In today's fast-paced, globally connected world, the demand for perishable goods has never been higher. From fresh produce and flowers to pharmaceuticals and medical supplies, businesses across various industries face the complex challenge of shipping perishables safely and efficiently to their customers.
Shipping perishables involves a delicate balance of time, temperature, and handling to ensure that products arrive at their destination in optimal condition. The stakes are high; mishandling or delay can lead to spoilage, lost revenue, and unhappy customers.